알라딘

헤더배너
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옥스포드
Very Short Introduction






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특가도서 30% 이상 특별 할인판매하는 도서입니다.

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이 분야에 25 개의 상품이 있습니다.
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The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins (Paperback)

Anna Lowenhaupt Tsing / Princeton University Press

22,610원(30%할인)/마일리지460원

Edible Economics : A Hungry Economist Explains the World (Paperback)

Ha-Joon Chang / Penguin Books Ltd

13,580원(35%할인)/마일리지140원

The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World (Paperback)

Amanda Little / Harmony

17,640원(30%할인)/마일리지180원

An Essay on the Principle of Population and Other Writings (Paperback)

Malthus, Thomas / Penguin Classics

15,120원(30%할인)/마일리지310원
 

Food: A Very Short Introduction (Paperback)

John Krebs / Oxford Univ Pr

12,850원(35%할인)/마일리지390원

The Complete Indian Housekeeper and Cook (Paperback)

Flora Annie Steel / Oxford Univ Pr

15,710원(35%할인)/마일리지480원

The Politics of Biofuels, Land and Agrarian Change (Paperback)

Borras Jr., Saturnino M. / Taylor & Francis

6,200원(90%할인)/마일리지70원

More Plants Less Waste : Plant-based Recipes + Zero Waste Life Hacks with Purpose (Hardcover)

Max La Manna / Hodder & Stoughton

29,370원(40%할인)/마일리지300원
 

Food in a Just World : Compassionate Eating in a Time of Climate Change (Paperback)

Tracey Harris / John Wiley and Sons Ltd

28,170원(35%할인)/마일리지290원

Food in a Just World : Compassionate Eating in a Time of Climate Change (Hardcover)

Tracey Harris / John Wiley and Sons Ltd

78,990원(35%할인)/마일리지790원

Between Meals : An Appetite for Paris (Paperback)

A. J. Liebling / Penguin Books Ltd

15,380원(30%할인)/마일리지160원

Foodology : A food-lover's guide to digestive health and happiness (Hardcover)

Saliha Mahmood Ahmed / Hodder & Stoughton

22,250원(50%할인)/마일리지230원
 

Afrooz : A Celebration of Life, Family and Food (Hardcover)

Shahrzad Ghorashian / Shahrzad Ghorashian

44,860원(40%할인)/마일리지2,250원

Fermentation as Metaphor: From the Author of the Bestselling the Art of Fermentation (Hardcover)

산도르 엘릭스 카츠 / Chelsea Green Publishing Company

17,650원(50%할인)/마일리지180원

My Last Supper : One Meal, a Lifetime in the Making (Paperback, Main)

Jay Rayner / Guardian Faber Publishing

9,920원(50%할인)/마일리지100원

Be My Guest : Reflections on Food, Community and the Meaning of Generosity (Hardcover, Main)

Basil, Priya / Canongate Books

19,990원(30%할인)/마일리지1,000원
 

Just Eat It : How Intuitive Eating Can Help You Get Your Act Together Around Food (Paperback)

THOMAS LAURA / Macmillan

14,450원(50%할인)/마일리지150원

Re-Orienting Cuisine : East Asian Foodways in the Twenty-First Century (Paperback)

Kwang Ok Kim / Berghahn Books

18,900원(50%할인)/마일리지190원

Handbook of International Food and Agricultural Policies (In 3 Volumes) (Hardcover)

Tim Josling / World Scientific Pub Co Inc

1,210,160원(30%할인)/마일리지12,110원

Food and Drink in Archaeology 4 (Paperback)

Wendy Howard / Prospect Books

39,600원(40%할인)/마일리지1,980원
 

Qualities of Food (Paperback)

Mark Harvey / Palgrave Macmillan

24,610원(30%할인)/마일리지1,240원

How Italian Food Conquered the World (Paperback)

John F. Mariani / St Martins Pr

15,370원(30%할인)/마일리지770원

The Meat Fix : How a Lifetime of Healthy Eating Nearly Killed Me (Paperback)

Nicholson, John / Consortium Book Sales & Dist

19,990원(30%할인)/마일리지1,000원

Chicken Manual : The Complete Step-by-step Guide to Keeping Chickens (Hardcover)

Laurence Beeken 지음 / J H Haynes & Co Ltd

30,690원(40%할인)/마일리지310원
 
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